Description
Pomegranate syrup, often known for its intense flavor and high nutritional value, has a variety of uses in culinary and wellness applications.
Health Benefits
Pomegranate is rich in vitamins C, A, E, iron, potassium, and antioxidants, such us polyphenols. It is also high in fiber and low in calories.
Methods of Use
As sweeteners in hot and cold drinks, in cocktails, as a drink diluted in water, in cakes, pies, crepes, waffles, cookies, biscuits, buns, mizithra, as a bread spread, in pilaf, yoghourt, ice-cream, feta cheese, cereals, etc.
